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Ingredients:

Pork Chops 4-5
olive oil "for grilling" 3-4 tbsp

Marinade for pork chops
cumin     3 tbsp
cilantro "fresh"
parsely   5 tbsp
Salt        3 tbsp
pepper   3 tbsp
orange Juice  1/2 cup
Garlic "mashed" 1 tbsp

Here is a great recipe for pork chops. They taste sweet and have a hint of curry taste to me. I think its because of the cumin.These pork chops are great over rice, or even a salad topping. Tonight, I've decided to serve it with spinach and a Greek style salad.

 

Directions:
Put all the marinade in a bowl and add the pork chops into the pool. Marinade for 1-3 hours. Grill on high heat to get those beautiful grill marks and caramelizing. Depending on the thickness of the pork, times may vary. Internal temperature should be 160 degrees.

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